Okokuqala, qaphela ukuthi indawo yesiqandisi inengqondo yini nokuthi kulula yini ukukhipha ukushisa.Kuyadingeka futhi ukuhlola ukunikezwa kwamandla kwekhaya, ukuthi asekelwe phansi, nokuthi ulayini ozinikele.
Okwesibili, umsebenzisi kufanele afunde ngokucophelela imanuwali yomkhiqizo enamathiselwe futhi ahlole ingxenye ngayinye ngaphambi kokuyisebenzisa.Amandla kagesi asetshenziswa kakhulu ama-220V, ama-50HZ wesigaba esisodwa se-AC.Ngesikhathi sokusebenza okujwayelekile, ukuguquguquka kwamandla kagesi kuvunyelwe phakathi kuka-187-242V.Uma ukuguquguquka kukhulu noma kushintshashintsha, kuzothinta ukusebenza okuvamile kwe-compressor, futhi kushise i-compressor..
Okwesithathu, isiqandisi kufanele sisebenzise isokhethi enezimbobo ezintathu yesigaba esisodwa futhi siyifake ngocingo ngokuhlukana.Naka ukuze uvikele ungqimba lwe-insulation yentambo yamandla, ungafaki ingcindezi enkulu ocingweni, futhi ungashintshi noma uyelule intambo yamandla ngokuthanda kwakho.
Okwesine, ngemva kokuhlolwa okulungile, kufanele kushiywe ukuma amahora angu-2 kuya kwangu-6 ngaphambi kokuvula umshini ukuze ugweme ukuhluleka kwesifunda samafutha (ngemuva kokuphatha).Ngemva kokuvula amandla, lalela ngokucophelela ukuthi umsindo we-compressor ujwayelekile yini uma uqala futhi ugijima, nokuthi ngabe kukhona umsindo wamapayipi angqubuzana.Uma umsindo uphezulu kakhulu, hlola ukuthi ukubekwa kuzinzile yini nokuthi ipayipi ngalinye lixhumene yini, bese wenza Ukulungiswa okuhambisanayo.Uma kunomsindo omkhulu ongajwayelekile, nqamula ugesi ngokushesha futhi uxhumane nabasebenzi abalungisayo.
Okwesihlanu, umthwalo kufanele uncishiswe lapho uqala ukusebenzisa, ngoba izingxenye ezintsha ezisebenzayo zinenqubo yokugijima.Engeza inani elikhudlwana ngemva kokusebenza isikhathi esithile, elingandisa impilo.
Okwesithupha, lapho usebenzisa okokuqala, ukudla akufanele kugcinwe kakhulu, futhi indawo efanelekile kufanele ishiywe ukuze kugcinwe ukujikeleza komoya obandayo, futhi uzame ukugwema ukusebenza komthwalo ogcwele isikhathi eside.Ukudla okushisayo kufanele kupholiswe ekamelweni lokushisa ngaphambi kokukufaka, ukuze kungabangela ukuba isiqandisi sime isikhathi eside.Ukudla kufanele kuvalwe ngesikhwama esigcinwe kabusha noma ukugoqwa kwepulasitiki noma kufakwe esitsheni esingangeni moya ukuze kuvinjwe ukudla ekutholeni umswakama, ukuphelelwa amanzi emzimbeni, nokuhogela.Ukudla okunamanzi kufanele kufakwe ngemva kokukhipha amanzi, ukuze kungakhi isithwathwa esiningi ngenxa yokuhwamuka kwamanzi amaningi.Qaphela ukuthi uketshezi kanye ne-glassware akufanele kufakwe efrijini ukuvimbela ukuqhekeka nokulimala kwesithwathwa.Amakhemikhali aguquguqukayo, avuthayo, nezinto ze-acid-base egqwalayo akufanele zibekwe ukuze kugwenywe umonakalo.
Uma unentshisekelo ezintweni zethu, pls ukhululeke ukuxhumana nathi.
Isikhathi sokuthumela: May-26-2023